Commercial Meat Cutting Machine…and more.
Frozen Block Flaking Equipment
Commercial Meat Cutting Machine That Can Process More Than Meat.
When it comes to exceptional processing of frozen meats, veggies and more, there’s only one name you need to know – “GENMAC”. Since 1949, we’ve been dedicated to providing you with a frozen block flaker (commercial food processing equipment) that you can rely on for flaking and chipping. This commercial meat equipment can take on frozen beef, pork, poultry, seafood, fruit, vegetables, cheese, etc. as well as other difficult to cut items like chocolate or harder refrigerated cheeses! See demo here.
At GenMac, we build our meat processing (flaking or chipping) machines to last. Each machine is built in-house. We also provide service parts and technical support so you can stay on top of any necessary maintenance.
Contact us today for additional information or to discuss your needs. You can rely on us for quality customer service, competitive prices, and prompt deliveries.
2501 HYDRAUFLAKER FROZEN MEAT FLAKER
FEATURES
Capacity of 24″ x 24″ x 10″
Production of up to 3 blocks per minute
Can reduce frozen blocks down to 0 degrees F
Heavy-duty construction 304 stainless steel
Low maintenance with easy operation and cleaning
Machine footprint – 55″ tall x 92″ long x 52″ wide